Factory Farming

Factory Farming

Book - 2010
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Factory farms produce 99.9 percent of chickens, 95 percent of pigs, and 78 percent of cattle sold in the United States. This book contains essays that offer a variety of perspectives on the issue of factory farming, debating whether factory farming is economically beneficial, ethical, or harmful to human health or the environment, and considering the future of the industry.
Publisher: Detroit : Greenhaven Press, 2010.
ISBN: 9780737749106
9780737749090
Characteristics: 183 p. ; 24 cm.
Additional Contributors: Miller, Debra A.

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h
HereHere
Feb 21, 2014

Each chapter consists of 3 short essays in support of the question, and 3 short essays against. It gives newcomers to the issue background information on factory farming.

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