Title rated 4.05 out of 5 stars, based on 97 ratings(97 ratings)
Book, 2012
Current format, Book, 2012, , Available .
Book, 2012
Current format, Book, 2012, , Available . Offered in 0 more formats
"Wilson's book offers a novel approach to food writing, presenting a history of eating habits and mores through the lens of the technologies we use to prepare, serve, and consume food. This book tells the history of food through its tools across different eras and continents to present a fully rounded account of humans' evolving relationship to kitchen technology"--
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