The Great Meat Cookbook

The Great Meat Cookbook

Book - 2012
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A comprehensive guide to the modern world of meat places an emphasis on sustainable meat production and includes coverage of a diverse range of options, explaining the misleading practices behind today's labels while providing more than 250 recipes.
Publisher: Boston : Houghton Mifflin Harcourt, 2012.
Boston, MA : Houghton Mifflin Harcourt, c2012.
ISBN: 9780547241418
0547241410
Branch Call Number: 641.6/6 23
Characteristics: 632 p. : col. ill. ; 26 cm.
Additional Contributors: Ramo, Anne-marie

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t
tj_is_cool
Mar 18, 2013

A lot of recipes. Photos could be better.

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